Taste tradition with Zaytoon's Meddi Fatayer — golden, flaky pastries freshly baked and filled with your choice of seasoned meat or spinach. These beloved Middle Eastern pies are made from scratch daily using a family recipe rooted in Jordanian and Palestinian baking traditions. Each bite delivers a perfect balance of savoury filling wrapped in light, tender dough.
At Zaytoon Restaurant & Cafe, our Meddi Fatayer are a testament to the rich baking traditions of the Levant. The dough is prepared fresh daily and rolled by hand to achieve the perfect thickness — thin enough to be light and flaky, yet sturdy enough to hold the generous filling.
Choose from our savoury meat filling seasoned with aromatic spices, onions, and pine nuts, or our spinach filling brightened with lemon juice and sumac. Each fatayer is baked to golden perfection in our kitchen, delivering the warm, comforting flavours of a traditional Middle Eastern bakery right here in Osborne Village.
Our Fatayer stand out because every step is done by hand — from mixing the dough to shaping each pastry. The fillings are made from scratch with premium ingredients, and the baking process ensures a golden, flaky exterior with a moist, flavourful interior.
"Zaytoon restaurant is the best middle eastern food in the city and exceptional service 5/5. The Meddi Fatayer was absolutely outstanding!"
"I've been to Zaytoon a couple times and it's quickly becoming one of my go-to favourite places. The Meddi Fatayer was fantastic and it makes me want to come back until I've tried the full menu. Food: 5, Service: 5, Atmosphere: 5."
"An unforgettable experience! The Meddi Fatayer was delicious, prepared with care, and the hospitality of the staff transported me elsewhere. A place to discover absolutely!"
Order online for pickup or delivery, or visit us at our Osborne Village location for a memorable dine-in experience.